Candida albicans, a naturally occurring yeast in the gut, can disrupt the overall health and well-being of an individual when overgrown beyond permissible limits. Primary causes include high-sugar/high-carb/poor diet, excessive anti-biotic consumption, stress, chronic illness, weakened immune system, and hormonal imbalances. This leads to digestive discomfort and bloating, fatigue followed by brain fog and low bodily energy, weakened immunity, yeast infections, and more such issues.
Key Ingredients for Candida Support
With Personalized Nutrients, practitioners can create targeted dietary supplements leveraging synergistic antifungal, antimicrobial, and gut-supporting ingredients backed by research to address candida overgrowth, enhance gut health, and restore balance in the body in line with individual patient’s health needs.
Zinc (Albion® Zinc Bisglycinate Chelate)
Recommended Dosage – 10.00 mg
Supports immune function and maintains gut barrier integrity, crucial for preventing Candida overgrowth. Albion® Zinc Bisglycinate Chelate offers superior absorption, ensuring optimal efficacy in strengthening the body’s defenses against yeast proliferation.
Oregano (Origanum vulgare) Leaf Extract 10:1
Recommended Dosage – 400.00 mg
Oregano leaf extract, rich in carvacrol and thymol, is a potent antifungal that disrupts Candida cell membranes and biofilms, enhancing the effectiveness of personalized formulations. Its antioxidant properties also reduce inflammation, supporting gut health.
Oregon Grape (Berberis Aquifolium) Root Extract 4:1
Recommended Dosage – 400.00 mg
Oregon Grape contains berberine, a compound with strong antifungal and antibacterial properties. It targets Candida overgrowth while supporting liver function, aiding detoxification during a Candida cleanse.
Berberine Extract (Berberis aristata) Root Extract (97% Berberine HCl)
Recommended Dosage – 400.00 mg
Berberine HCl is a powerful antifungal and antimicrobial agent that inhibits Candida growth and supports a balanced gut microbiome. Its high potency (97%) ensures effective action against yeast overgrowth.
Coconut MCT Powder 70%
Medium-chain triglycerides (MCTs), particularly caprylic acid, disrupt Candida cell walls, reducing fungal load. MCT powder provides a convenient, gut-friendly source of this antifungal agent, supporting digestive health.
Cinnamon – Cinnulin PF® (Cinnamonum Burmannii) Bark Extract
(3% Type-A Polymers) with a Recommended Dosage of 250.00 mg
Cinnulin PF® offers concentrated cinnamon extract with antifungal and anti-inflammatory properties. It helps regulate blood sugar, which is critical for starving Candida of its preferred fuel source—sugar.
Ginger (Zingiber officinale) Rhizome Extract (5% Gingerols)
Recommended Dosage – 200.00 mg
Ginger’s gingerols provide antifungal and anti-inflammatory benefits, soothing the digestive tract and supporting gut healing. It enhances the efficacy of other antifungals by reducing inflammation caused by Candida die-off.
Olive (Olea europaea) Leaf Extract (20% Oleuropein)
Recommended Dosage – 200.00 mg
Olive leaf extract, standardized to 20% oleuropein, offers potent antimicrobial and antifungal effects. It targets Candida while supporting immune health, making it a versatile addition to personalized formulas.
Aloe Vera Gel
Recommended Dosage – 50.00 mg
Aloe vera gel soothes the digestive tract, supporting gut repair and reducing irritation caused by Candida overgrowth. Its mild antimicrobial properties complement other antifungals.
Betaine HCl
Recommended Dosage – 20.00 mg
Betaine HCl supports healthy stomach acid levels, improving digestion and creating an environment less hospitable to Candida. It enhances nutrient absorption, optimizing the benefits of other ingredients.
Take Control of Your Patients’ Health by Combating Candida Overgrowth
Contact Personalized Nutrients to create your custom Candida-fighting formula today for individual patient needs and restore balance with science-backed, synergistic ingredients.
